Graham’s 10 Year Tawny Port

Description

Graham’s 10 Year Tawny Port is an exquisite example of the art of aging and blending, representing one of the finest Tawny Ports available. Aged in seasoned oak casks for an average of 10 years, this Port offers a remarkable balance of rich flavors and elegant complexity.

Flavor Profile
Graham’s 10 Year Tawny Port displays a deep amber color with a bouquet of ripe fruit, caramel, and toffee, complemented by subtle hints of vanilla and spice. On the palate, it delivers a harmonious blend of dried fruits, nuts, and honey, with layers of rich toffee, chocolate, and a touch of spice. The finish is long and smooth, with lingering notes of sweet almonds and oak.

Perfect for Sipping
This Tawny Port is perfect for enjoying slightly chilled as a luxurious after-dinner treat or paired with a variety of desserts such as almond tart, crème brûlée, and blue cheese. Its rich and velvety character makes it an ideal choice for special occasions and for those who appreciate the finest in aged Port wines.

Heritage and Craftsmanship
Founded in 1820 by William and John Graham in Portugal’s Douro Valley, Graham’s has cultivated its reputation as one of the greatest names in Port. The quality of Graham’s Port relies on the finest grapes, primarily sourced from five iconic quintas in the Douro Valley: Quinta dos Malvedos, Quinta do Tua, Quinta das Lages, Quinta da Vila Velha, and Quinta do Vale de Malhadas. Each bottle of Graham’s 10 Year Tawny Port reflects the distillery’s dedication to quality and tradition, ensuring an unparalleled drinking experience.